Friday, 10 May 2013

BRAVO PIZZERIA AND GRILL 

5438 Ferry Street, Niagara Falls, On., (905) 354-3354, Open for Lunch, Dinner and Late

Went to Bravo on a beautiful Thursday in May for an early dinner before going to donate some money to Fallsview Casino.  It is actually a short walk from the casino to Bravo.  It has a large and inviting patio and a large parking area.

The inside is clean and upscale.



We decided to start with a nice Venetian Passimento wine and bread.
Although the bread was stale, the olive oil with Italian herbs saved it.  
We ordered calamari fritti and they were very tasty.
We both decided to try the pan fried grouper with papaya chutney, balsamic reduction, root vegetables, asparagus and fingerling potatoes.
The grouper was perfectly cooked with a tasty spicy chutney that added to the flavour of the grouper.  The main was light, clean and very satisfying.  We decided to try their deserts.  My wife had the cannoli (we had no idea that it included two of them) and they were delicious.  I had the tiramisu and it was gigantic but very light.  They were both delicious and we would recommend either.
two large and delicious cannoli
a giant but light tiramisu
I completed the meal with a choice from their cocktail menu, it was called the Little Italy.  They also have a very large beer selection by the way.

The Little Italy
It included averna and angustura bitters which help digestion and was a great ending to a nice filling meal.  We will definitely return to Bravo in the future!
http://www.bravogrill.ca/
Bravo Pizzeria and Grill on Urbanspoon

Friday, 5 April 2013

PARADISO RISTORANTE

2041 Pine Street, Burlington On., (905) 639-1176, Open for Lunch and Dinner

My wife and I went to Paradiso on a Friday night.  We made reservations for 6:30 and I am glad we did, because it was packed with patrons within minutes after we arrived.  Even though it is a large space, it gets very busy during peak hours.
We began with a bottle of California Merlot 2009 and it was smooth as silk.
The waiter Adam brought us a very tasty focaccia bread and olive oil dip plate that was unusual and delicious - in fact I asked for two servings it was so good.
We both selected the same appetizer sesame cormeal crusted calamari, served with horseradish cocktail sauce and cucumber aioli with lemon.  They were very good.

After examining the specials menu - we both decided on the same main.

We decided on the Pecan Crusted Pickerel ($2 from every main was going to the Ride to Conquer Cancer benefitting the Toronto General Hospital and the Princess Margaret Hospital).  It was a delicious choice.  The pickerel was superb and the saffron rice cake was divine!

Wondering if their desserts could be as good as the meal I decided to peruse the dessert menu.
So I decided (I shouldn't have) to select the creme brulee selection.  They were pure decadence.
I decided to push the envelope and complete the meal with a Blue Sky martini and it was a great ending to a wonderful meal.
Our server Adam was very efficient given how busy the restaurant was. The booth we had was wonderful (the surface was covered in copper).  The ambiance was great and the food was scrumptious and imaginative.  We will definitely return to Paradiso again.

Paradiso Ristorante on Urbanspoon

Thursday, 4 April 2013

JET CAFE 

184 King Street East, Hamilton, On.  (905) 297-8113. Open for Breakfast and Lunch

Located on the main thoroughfare through downtown Hamilton, beside a parking lot is the Jet Cafe. It is situated in a rather grimy stretch of store fronts, but they are improving as the area is changing slowly.  

It isn't very impressive inside and certainly could use updating (especially the washrooms) but it has a varied clientele from hipsters to suits.  Local art covers the walls and is reasonably priced.  It has a large selection of fair trade organic coffees including Kicking Horse Kick Ass blend coffee and a selection of Seattles Best.  There is also an outdoor patio on the side of the building and a parking lot beside it.



The menu selection is surprisingly extensive, ranging from a wide variety of all day breakfasts, including vegan selections, to a selection of sandwiches, stir fry, and pitas. The menu is found on chalkboards and large handwritten posters near the cash, where selections are made and paid for when ordering. 

I was here with my son and we are both fans of pulled pork sandwiches, so we decided to try it.  It was delicious: the pork was just the right amount, it was tender and had a nice barbecue sauce on it that was not overwhelming.  There was a nice coleslaw in the sandwich and the bun melted in your mouth.
It came with a bowl of homemade baked beans and onions and a generous portion of fries.  The beans were a nice touch, but the fries were rather ordinary.  The price was very reasonable and the meal was quite delicious.  The staff were efficient and friendly.  We will definitely be back to try their breakfasts, which are their specialty.

Jet Cafe on Urbanspoon

Wednesday, 3 April 2013

BEAVER AND BULLDOG 

2020 Lakeshore Road, Burlington On. in the Waterfront Hotel, (289) 337-9119, Sun. and Mon. 11:30 - Midnight, Tues. & Wed. 11:30 - 1:00 am,  Thurs. - Sat. 11:30 - 2 am
My wife and I went to the Beaver and Bulldog for an early dinner on a Friday afternoon in late March.  It just happened to be the last days of Taste of Burlington (which is a prix fix time for many restaurants in the Burlington area).  We were offered a meal including salad and desert and main for basically the price of the main ($14.99). This was a good deal.
We didn't have to use a $10 coupon we had - so we could use it another time.  It is a very large space that is broken up into a variety of seating areas - some of which overlook Lake Ontario and is part of the Waterfront Hotel on Lakeshore Road.



After being greeted by several very friendly staff, we were seated at a very nice banquette table.  Our waitress arrived with our menus and the good news that Taste of Burlington menu was still on.  We ordered a nice bottle of Masi wine.

We began with a nice salad with a raspberry vinaigrette dressing (unfortunately I forgot to take a picture - blame the wine).  We both ordered the same main, which was a breaded and seasoned pork schnitzel topped with a lemon caper sauce.  It was served with garlic mashed potatoes and seasonal vegetables.
The pork was tender and tasty as was the lemon caper sauce.  The garlic mashed potatoes were delicious, however the vegetables were disappointing in quality and quantity.
We followed the main with a desert we have never had before - bread pudding.  After smelling one of them go by our table to another patron - the butterscotch smelled intoxicating so we tried it and it was absolutely delicious.

It was a surprisingly good meal for the price and in a pub not known for being a gastropub.  It has many specials throughout the week and has a nice outdoor patio that overlooks the lake.  We will definitely come back to try some other items.


Beaver & Bulldog on Urbanspoon

Wednesday, 20 March 2013

SICILIAN SIDEWALK CAFE 

We went to the Sicilian Sidewalk Cafe after having a wonderful dinner at the Standard Restaurant just down the street, in Little Italy on College street.  







This cafe serves great Sicilian cannoli that are filled only when ordered (so that they don't sit in the display case). They are large and mouthwatering.



Their capuccinos are also on the large side and very creamy.
What a treat!


During the summer they have a wonderful large patio and serve a wide selection of gelato.  They also serve a variety of other mouthwatering deserts and cakes.   Sicilian Sidewalk Cafe on Urbanspoon
http://sicilianicecream.com/

Sunday, 17 March 2013

HERO CERTIFIED BURGERS 

441 Queen Street West, Toronto, (416) 581-1149, Open 24 hours

We felt like having burgers after visiting the Jason George pub so we walked over to the Spadina and Queen location.  We were hungry so we ordered three 6 ounce burgers with various toppings.  



One of us had the sweet potato fries and two of us had the regular fries.


the regular fries on the left and the sweet potato fries on the right
The burgers were messy and overpriced, while the fries were bland and boring.  Interesting pop machines.  Open 24 hours. You can have a much better full meal for a couple of dollars more in many pubs and restaurants.  Three burgers and fries with small soft drinks amounted to nearly $40.  Not  worth it!!

Hero Certified Burgers on Urbanspoon
http://www.heroburgers.com/

THE JASON GEORGE

100 Front Street, East , Toronto (416) 363-7100 Open 11 am to 2 am daily
Went to the Jason George Saturday for some nachos and beer after a brisk walk along Front Street on a cold March day in Toronto.  It is located across from the St. Lawrence Market.  We have been here a number of times to have pints of Guiness or Kilkenny.  It has a comfortable feel and the prices are quite reasonable.  



The next time we come here we will try one of their specials that are written on the chalkboard.  Their specials all look very good and are reasonably priced - most in the 12 to 14 dollar range.  The last time we came here we saw a couple enjoying a bowl of the onion soup ($6). 

This time we decided to try their nachos.  They came on a large plate and although lacking in cheese, they were quite tasty (with some sliced hot peppers added). 

Of course nachos go so well with beer, so the three of us had a couple of pints of Guiness and Kilkenny


We will certainly come back again to try some of their specials soon!!
The Jason George on Urbanspoon


http://www.thejasongeorge.ca/